Recipe Index
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•
- • 1 cornstarch mixed with 2 tablespoons water (1)
- • broccoli florets (1)
- • brown sugar (1)
- • cornstarch (1)
- • fresh ginger (1)
- • garlic (1)
- • Green onions (1)
- • hoisin sauce (1)
- • low-sodium soy sauce (1)
- • of flank steak (1)
- • oyster sauce (1)
- • sesame oil (1)
- • Sesame seeds (1)
- • soy sauce (1)
- • vegetable oil (1)
A
- A baking tray or deep fryer for wonton chips (1)
- A pinch of salt (1)
- A pinch of sugar (1)
- A saucepan for making the soy glaze (1)
- A sharp knife for precise tuna cuts (1)
- A sprinkle of grated Parmesan cheese (1)
- Add-ins: You can add chopped nuts—almonds or cashews offer extra crunch—and use dried cranberries instead of raisins for a tart bite. (1)
- Air Fryer (1)
- Airtight container (1)
- All-purpose flour (3)
- Avocado (1)
B
- Baking Dish: (1)
- Baking powder (1)
- Baking Tray (1)
- Bay leaf (1)
- Bay leaf (taj patta) (1)
- Bay Leaves (1)
- Beef broth (1)
- Beer (1)
- Bell peppers (1)
- Black pepper (8)
- Black pepper powder (1)
- Black Pepper, Ground (1)
- Black Peppercorns (1)
- Black/white pepper (1)
- Boneless skinless chicken breasts, thinly sliced (1)
- Boneless, skinless chicken breasts (1)
- Bowls for mixing (1)
- Broth or water (1)
- Brown gravy (1)
- Buffalo Wild Wings Garlic Parmesan Sauce (1)
- Buttermilk (2)
C
- Cabbage (1)
- Cajun seasoning (1)
- Campbell’s Cream of Mushroom Soup (1)
- Can (2)
- Cardamom green (1)
- Carrots (2)
- Carrots, sliced (1)
- Cast iron pan (1)
- Cayenne pepper (2)
- Cayenne Pepper (1)
- Celery (1)
- Chicken breasts (1)
- Chicken breasts, about 6 ounces each (1)
- Chicken broth (1)
- Chicken liver (1)
- Chicken substitute: Use rotisserie chicken for a quick prep option or swap with tofu for a vegetarian twist. (1)
- Chicken whole legs (1)
- Chili onion crunch, (1)
- Chili powder (2)
- Chilies (1)
- Chopped cilantro (2)
- Chopped coriander leaves (1)
- Chopped green onions (1)
- Chopped herbs (1)
- Cinnamon stick (1)
- Cloves (1)
- Cloves (laung) (1)
- Cloves garlic (2)
- Cloves garlic, minced (1)
- Cooked chicken (1)
- Cooking oil (1)
- Cooking spray or olive oil spray (1)
- Coriander powder (2)
- Corn Kernels (1)
- Corned Beef Brisket (1)
- Cornflour cornstarch (1)
- Cornstarch (2)
- Course sea salt (1)
- Cream cheese, cubed (1)
- Creamy chipotle sauce (1)
- Crushed red pepper flakes (1)
- Cumin powder (2)
- Cumin, optional (1)
- Cup beer (1)
- Cup milk (1)
- Cup shredded Monterey Jack cheese (1)
- Cup whole milk (1)
- Cups chicken broth (1)
- Cups cooked chicken (1)
- Cups ditalini pasta (1)
- Cups mixed vegetables (1)
- Cups shredded sharp cheddar cheese (1)
- Curry powder (1)
- Cutting board (1)
- Cutting Board (1)
- Cutting Board and Knife (1)
D
E
F
- Finely chopped garlic (1)
- Finely chopped ginger (1)
- Food processor (optional) (1)
- French’s Crispy Fried Onions (1)
- Fresh ahi tuna (1)
- Fresh basil leaves for garnish (1)
- Fresh basil or parsley (1)
- Fresh chopped parsley (1)
- Fresh cilantro, chopped (1)
- Fresh coriander leaves, chopped (1)
- Fresh mushrooms (1)
- Fresh parsley, chopped (1)
- Fresh thyme, substitute whatever herbs you prefer (1)
- Freshly chopped parsley. (1)
- Fried onions (1)
G
- Garam masala (2)
- Garam masala powder (1)
- Garlic Cloves (1)
- Garlic cloves, minced (2)
- Garlic mincer (1)
- Garlic powder (9)
- Garlic Powder (1)
- Garlic, minced (1)
- Garlic, minced or pressed (1)
- Ghee (2)
- Ginger approximately 20g (1)
- Ginger-garlic paste (1)
- Ginger, minced (1)
- Granulated Sugar (1)
- Grated ginger (1)
- Grated Parmesan (1)
- Grated parmesan cheese (1)
- Grated Parmesan cheese (1)
- Green Beans, drained (1)
- Green chillies adjust according (1)
- Green onions for a tangy kick) (1)
- Ground cinnamon or nutmeg (1)
- Ground cumin (1)
L
M
- Marinara sauce (1)
- Mayonnaise (1)
- Mayonnaise for creaminess) (1)
- Measuring cups and spoons (1)
- Measuring Cups and Spoons (1)
- Measuring Set (1)
- Measuring spoons (1)
- Meat Tenderizer (1)
- Meat thermometer (2)
- Milk (1)
- Mini cucumbers, (1)
- Mixing bowl (3)
- Mixing Bowls (1)
- Mixing bowls for sauces and marinades (1)
- Monterrey Jack Cheese sliced (1)
- Mustard oil (1)
- Mustard or Horseradish (1)
O
- Of all-purpose flour (1)
- Of buttermilk (1)
- Of celery, sliced (1)
- Of cornstarch (1)
- Of garlic powder (1)
- Of honey (1)
- Of large shrimp, peeled and deveined (1)
- Of mayonnaise (1)
- Of olive oil (1)
- Of paprika (1)
- Of petite diced tomatoes (1)
- Of sriracha sauce (1)
- Of sweet chili sauce (1)
- Of unsalted butter (1)
- Oil (1)
- Olive oil (5)
- Olive oil for frying (1)
- Olive oil or avocado oil (1)
- Olive oil, substitute vegetable oil (1)
- Onion (2)
- Onion (yellow, white, or red), sliced into wedges (1)
- Onion powder (5)
- Onion Powder (1)
- Onion, sliced (1)
- Onion, sliced into thin strips (1)
- Onion, sliced thinly (1)
- Onions scallions chopped (1)
- Onions, finely sliced (1)
- Optional garnish: chopped parsley, grated Parmesan, or a pinch of smoked paprika. (1)
- Oven Safe Ramekins (1)
- Oyster sauce (1)
P
- PANKO Bread Crumbs (1)
- Paprika (2)
- Parmesan Cheese grated (1)
- Parsley (1)
- Paula Deen Electronic Air Fryer (1)
- Penne, rotini, or bowtie pasta (1)
- Pickled ginger (1)
- Piece of cinnamon stick (1)
- Pinch cayenne pepper, optional (1)
- Pinch of salt (1)
- Plain yogurt (1)
- Plate or Platter (1)
- Portobello mushrooms sliced (1)
- Potato (1)
- Potatoes (1)
- Pound bone-in goat mutton (1)
- Pounds of chicken breast (1)
- Pressure Cooker (1)
R
S
- Salsa verde (1)
- Salt (9)
- Salt and Black Pepper (to taste) (1)
- Salt and freshly ground black pepper to taste (1)
- Salt and pepper (1)
- Salt and pepper to taste (5)
- Salt and pepper, to taste (1)
- Salt to taste (3)
- Santoku Knife (1)
- Sesame oil (2)
- Sesame seeds (2)
- Short-grain rice (1)
- Shredded carrots (1)
- Shredded mozzarella cheese (1)
- Shrimp (1)
- Small onion (1)
- Small onion, thinly sliced (1)
- Small whisk for blending the dressing (1)
- Smoked paprika (4)
- Smoked Paprika (1)
- Sour Cream (1)
- Soy sauce (5)
- Spatula Silicone 3-Piece Set (1)
- Sprigs of fresh mint leaves optional (1)
- Sugar (70g) (1)
- Sunflower oil (1)
- Swamp cabbage (1)
T
- Tbsp all-purpose flour (2)
- Tbsp butter (1)
- Tbsp unsalted butter (1)
- Teaspoon olive oil (1)
- The items that come in handy for ingredient prep are the slicing board and sharp knife. (1)
- Thinly sliced onions (1)
- Thyme (1)
- Toasted sesame oil (1)
- Tomatoes, finely chopped (1)
- Tongs (3)
- Tongs: (1)
- Tsp black pepper (1)
- Tsp Dijon mustard (1)
- Tsp dried thyme (1)
- Tsp garlic powder (1)
- Tsp onion powder (1)
- Tsp salt (1)
- Tsp smoked paprika (1)
- Tsp Worcestershire sauce (1)
- Turmeric powder (2)
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